Rydges Hotels & ResortsFood and Beverage Manager
Sep. 2015 - Mar. 2018Sydney, Australia๐ Led all F&B operations across restaurant, bar, conference, and in-room dining in a busy corporate and leisure hotel
๐ Managed budgeting, rostering, supplier relations, and compliance across multiple outlets
๐ Mentored a diverse team, fostering a service-first culture and strong internal promotion pipeline
๐ Introduced new menus and service standards that boosted guest satisfaction scores and repeat business Earned a reputation as the hotelโs heartbeat โ bringing consistency, creativity, and commercial results to the table.