Arby's Restaurant Group, Inc.Assistant Manager
Jan. 1999 - Mar. 2001Richmond, BCCustomer relations, customer service, cash handling, stocking, food preparation, ordering, cleaning, building and equipment maintenance, training, employee management, sales analysis and scheduling. • Saved 8% in wastage by computerizing order and inventory management • Reduced customer wait-times more than 30% by restricting button layout on order entry terminals
• Trained new staff
• Tracked inventory and purchases
• Improved sales by more than 30% through developing marketing initiatives and improving facility maintenance