In these 20 years of experience as a chef instructor, I have trained many great professionals, but I have also used culinary teaching for team development in the corporate world.
I combine the teaching of culinary techniques with storytelling to make the learning process more effective.
My curiosity about different types of personalities, dedication to teaching, and my continuous effort to innovate make me a valuable asset.
Currently, I am focusing on using my knowledge in people and storytelling so that I can work in different areas with new tasks.More...