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Work Background
Electric PlayhouseBar Manager
Dec. 2024Las Vegas, Nevada, United States
Eldorado Mexican Grill & CantinaGaming Bartender
Jan. 2024 - Dec. 2024United States, Las Vegas• Greet guests immediately and present seating arrangements
• Offer sign up rewards|membership of players card through GOLDEN CAMING
• Accurately track|log all gaming coin in, comps and winning payouts
• Serve alcoholic and non alcoholic beverages requiring identification
• Take orders accurately and record immediately in POS system [+gaming comps]
• Create an online networking presence to generate guest interaction and consistency revenue
• Host events and prepare facility to accommodate large parties|BEO’s
Sapphire Gentlemen’s ClubModel Bartender
Apr. 2021 - Sep. 2021United States, Las Vegas• Provide a fun and energetic environment to guests. Answer questions, engage with recommendations and ensure a positive experience.
• Prepare and serve drinks with accuracy and urgency, including service well.
• Record orders from guests [requiring manual pre authorization] and correctly process payments.
Sugar Factory LLC.Bartender
Apr. 2021United States, Las Vegas• Greet all guests promptly and ensure responsible alcohol consumption requiring identification.
• Prepare all drinks using accuracy and urgency, including service well.
• POS order completion and revenue accuracy quick and efficient.
• Maintaining 3 dining rooms consistently, while supplying necessary tools and resources provide a positive experience.
• Proactive guest resolution.
![General Manager [PUB 365]](https://d1cg29ukvkl76a.cloudfront.net/media_files/publicmedia/fef2b4e8c5940b60d39eae6e9ab1c731a6823bc99443c5a90aa7b2498494e39d/profile_search-188243_experience_logo.jpg){kind=logo}
Tuscany Suites & CasinoGeneral Manager [PUB 365]
Apr. 2018 - Apr. 2021United States, Las Vegas• Design training modules to develop staff to perform exceptional service as needed.
• Welcome guests while ensuring quality service and cocktail production to dining room.
• Increase revenue using suggestive selling and marketing daily food|beverage specials.
• P&L statements, COG’s, pour accuracy, labor cost and payroll. [FOH|BOH]
• Assists staff in all areas of FOH|BOH to prevent potential bottlenecks in service.
• Book events and private parties ensuring guests expectations are met.
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