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Work Background
AcinoEHS / CSR 3P Manager & Sustainability
Sep. 2022Switzerland* Implementation and monitoring of Corporate Social Responsibility and environmental KPIs; * Provide technical support to production and administration sites regarding Corporate Social Responsibility and environmental issues; * Implementing and improving EHS/CSR strategy within Acino’s Third Parties; * Perform EHS/CSR Risk assessment of third parties of Acino; * Participate and perform Due Diligence activities and report; * Support Acino’s international strategic development when choosing partners and making acquisitions
Datwyler Sealing SolutionsHead of EHS
Aug. 2019 - Jun. 2022Altdorf, Switzerland▪ Develop and implement the corporate EHS management system and standards across production sites worldwide;
▪ Alignment and leadership with the global EHS managers;
▪ Development, coordination and presentation of EHS trainings;
▪ Risk management program;
▪ Budget management;
▪ Behavior Based Safety implementation;
▪ Conduct Internal audits on ISO 14001 and ISO 45001 standards;
▪ Managing the global Business Continuity and Security Plans;
▪ Development and support of the global Sustainability strategy and CSR;
▪ Teams coordination;
▪ Continuous EHS improvement projects.
SODEXO (Suisse) SAQHSE Coordinator D|A|CH - Johnson & Johnson
May. 2018 - Jun. 2019Solothurn▪ Management of QHSE system related to Sodexo services provided to pharmaceutical sites in D|A|CH region;
▪ Creation and deployment of the quality plan;
▪ Management of different levels of audits (internal and external);
▪ Deployment and support of QHSE system related processes;
▪ Review and approve validation protocols and reports;
▪ Knowledge of GMP, GDP and GLP;
▪ Perform Quality/EHS risk assessments;
▪ Continuous Improvement projects;
▪ Elaboration of procedures and SOP´s and PQS.
Autoneum Management AGGroup QEHS Specialist
Jan. 2015 - Apr. 2018Zürich Area, Switzerland* Development and Implementation of the Corporate QEHS Management program in over 20 countries * Implementation of a Behavior Based Safety culture; * Teams management and coordination;
* EHS risk analysis (incl. CAPA);
* Planning and conduct Corporate audits, (ISO 14001,OHSAS 18001 and ISO/TS 16949);
* Monitor EHS legislation and regulations;
* Oversight of accident and incident investigations;
* Coordination and presentation of Corporate EHS training programs;
* Management of Chemical products (REACH Regulation);
* Coordination of international KPIs;
* Coordination, implementation and maintenance of the Business Continuity Management in a Corporate level;
* Regional and international HSE network meetings coordination.
ConsultantQuality, Health and Safety Manager
Jan. 2008 - Oct. 2014* Identification, assessing and controlling the activities of prevention and protection against occupational hazards (biological, chemical, physical and mechanical);
* Completion of portfolio risks, analyzing the accidents causes, support to projects and / or during the implementation of health and safety planning, deployment health, safety and environment programs;
* Knowlegde and training regarding GMP and GCP ;
* Implement and development of quality procedures ;
* Acquisition and evaluation of occupational safety equipment ;
* Supplier´s selection and evaluation ;
* Management, implementation and performance overview of investment projects regarding HSE
policy (including REACH regulation);
* Conduct technical audits, planning, and exercises regarding health, safety, environment and
ergonomic´s tasks;
* Implementation and control of Integrated Management Systems: Quality, Environment and Safety (ISO 9001, ISO 14001, OHSAS 18001),and Process Safety Management (HAZID/HAZOP/Seveso COMAH):
* Information and training of managers and employees;
* Elaboration, implementation, audits and training regarding Food Safety systems (ISO 22000 and HACCP).
* IOSH Graduate Member
Salmon & Cia, Lda.International Key Account Manager
Jul. 2002 - Sep. 2007Lisboa* Technical and production support and follow up (presentation i/e development of new project´s) to pharmaceutical and food customers, as well as search for new business opportunities;
* Control and organization of technical documentation (HACCP, Microbiology, Specifications, SDS among others) and financial control;
* European supplier´s approval´s and representation (Spanish, French, English and others) and their account´s control (buy and sell process, billing, technical documentation.
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