Westin Hotels & ResortsFood and Beverage Manager
Aug. 2016 - Jun. 2020Cape Town Area, South AfricaResponsible for the efficient and profitable running of the Food and Beverage Department, in all outlets, 3 Restaurants, 2 bars, 20 conferencing/banqueting venues, In Room Dining, Mini Bars, Pool Deck, 2 retail/grab & go outlets, Staff Canteen and Back of House. Includes budgeting and forecasting, sales and marketing, cost control and HR