Jakarta, IndonesiaAs the Executive Director, I provide visionary leadership to our organization and drive the mission of preserving Indonesian culinary culture, fostering sustainable local food practices, and advocating for equitable food policies. My strategic expertise, passion for cultural heritage, and commitment to sustainable development will guide our organization toward achieving meaningful and lasting...
IndonesiaI collaborate closely with the Global Stakeholder Engagement Lead to manage diverse stakeholders—local authorities, government, industry, communities—nurturing strong partnerships. I oversee Indonesia's stakeholder engagement, tailor communication, and address inquiries. Developing and executing engagement plans, I guide stakeholders, ensuring alignment with timelines and specifications. I fa...
Greater Jakarta Area, IndonesiaConcepting and designing NUSA as the centre of Indonesian culinary excellence. Researching indigenous ingredients around the archipelago and creating the story telling behind every ingredients and recipe that is served in NUSA gastronomy.