Years of experience: 18

Life CoachingExecutive CoachCOOAdvisorBusiness AnalystConsulting

Trust Score

Exceptionally trusted; proven professional excellence.

80%
Christopher's Career Path
Director of OperationsOct. 2022 -
Jan. 2026
Fox Restaurant ConceptsDirector of Operations
Senior Regional Manager of Restaurant Operations - The Henry & Culinary DropoutJan. 2022 -
Oct. 2022
Fox Restaurant ConceptsSenior Regional Manager of Restaurant Operations - The Henry & Culinary Dropout
Phoenix, Arizona, United States
Regional Manager of Restaurant Operations - The HenryAug. 2019 -
Oct. 2022
Fox Restaurant ConceptsRegional Manager of Restaurant Operations - The Henry

Christopher's Posts

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    How I can help you

    Transform new openings into streamlined operations. Identify margin leaks, solidify management, and create sustainable growth structures. Work with founder-led and private equity-backed groups to predict and prevent growth challenges.

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    People I am looking for

    PHASE 1: Diagnosis ($5,000–$7,500) - 3 days on-site, culture and financial review. PHASE 2: Installation ($18,000–$22,000) - 2-3 weeks on-site, implement changes. PHASE 3: Retainer ($2,500–$3,500/mo) - 60-day support, ensure lasting results.

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    Experience & Cases

    Target Clients: - Fox Restaurant Concepts - Artisanal Brewers Collective - Cushman Concepts - BRGuest Hospitality

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    Achievements: - Scaled concepts from 1 to 15 units - Managed $160M revenue - Clients: Small businesses, startups, PE-backed groups, hospitality organizations needing profitability solutions.

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    How to contact

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