Raška, Centralna Srbija, Serbia* Developing of new strategies to improve overall hotel operations * Create and implement methods to guarantee that guests have a great experience that exceeds guest satisfaction expectations
* Collaborate with front office, food and beverage, and other department heads to ensure that operations are running smoothly
* Maintain complete knowledge of the hotel's inner workings, including room r...
Centralna Srbija, Serbia*Maintaining standards of food & beverage quality and guest service quality
*Coaching, training and managing employees within the hotel’s organization structure
*Achieve budgeted revenues & expenses and maximize profitability related to the food & beverage department
*Contribute to the profitability and guest satisfaction perception of other hotel departments
*Implement & maintain sales / mar...
Bosnia and HerzegovinaAs an Head of F&B Department responsible to: •Monitor guest feedback in relation to service, products and promotions and review with the GM and CVP •Oversee all the training activities of the Food & Beverage Department in conjunction with the Employee Development Department •Review and control the weekly payroll and overtime sheets for all the Food & Beverage outlets and monitor according to ...