Jerrianne's Posts
- Jerrianne Newcomb
Director of Operations-Hospitality
is willing to share expertiseEfficient Restaurant Operations How I can help you
Managed a team of 600+ in the restaurant industry. Analyzed and improved P&Ls, developed training plans and handbooks. Conducted meetings and organized events. Evaluated client needs to create actionable plans.
People I am looking for
Ideal clients include QSR restaurant operators, particularly those with experience in brands like Jack in the Box and Hardee's. Seeking partnerships with those in above-store operations roles.
Experience & Cases
Created comprehensive training plans for all management levels. Enhanced P&L profitability through strategic analysis. Developed essential handbooks. Organized successful local and out-of-town events for restaurant professionals.
How to contact
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