How I can help you

I address operational challenges by crafting efficient strategies that cut labor and COGS, boost customer satisfaction and retention, and enhance employee morale. My competitive edge includes culinary and construction expertise, nonprofit leadership, and a knack for restaurant redesign.

People I am looking for

- Seeking businesses needing strategic growth guidance - Offering expertise across diverse domains - Unique perspective in management practices - Passionate about driving business expansion and market share

Experience & Cases

- Opened specialty restaurant, increased sales to $1.5M in 18 months - Led nonprofit growth and innovation - Saved employer 250% of compensation via cost-saving measures - Clients: A Little Taste of Athens, Pneuma Winds of Hope Inc., Wholey Foods LLC, Full House Resorts International, MGM Resorts International

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