Miami, Florida, United States• Work closely with the Director of Operation, managers and leads to ensure the team has equipment and stock by overseeing the restaurant’s back-of- house logistics so that front of house can shine.
• Responsible for stock rotation and coordinating the receipt and delivery of beverage products as well as tracking, organizing, and storing goods as necessary.
• Manage invoices, stock replenish...
Miami, Florida, United States• Managed invoices for timely processing and accurate inventory tracking of $1.7 million stock, achieving minimal variance -0.3%.
• Oversaw beverage procurement processes, ensuring timely invoice processing and stock replenishment.
• Cultivated strong relationships with suppliers, maintained a database for product costs, managing purchase orders, returns, and inventory management.
• Collabora...
Miami, Florida, United States• Delivered high-standard beverage service, enhancing guest satisfaction through attentive care and precise order delivery while enforcing the Cote Brand and culture.
• Supported bar operations by assisting bartenders and coordinating seamless service flow.
• Knowledge of all house spirits collection, classic cocktail offering, presentation and drink standards.
• Knowledge of workplace safety...