Gleb's Posts
- Gleb Podshibyakin
Director of Hospitality / Chef / Customer Service Expert / Sales and Marketing
is willing to share expertiseExpert Hospitality Consulting How I can help you
We specialize in: - Inventory management - Cost of goods - Guest journey mapping - Menu design - Recipe book development With years of experience and a proven track record of successful hospitality operations leadership.
People I am looking for
Ideal clients: - New restaurant openings - Remote consulting - On-site consulting
Experience & Cases
Achievements: - Achieved food cost of 25% - Increased sales by 90% - Reduced labor by 8% Previous clients: - Vancouver Art Gallery - Compass Group Canada
How to contact
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