WHO MZCP (Mediterranean Zoonoses Control Programme) / WHO EURO
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Ivan Nastasijevic
Principal Research Scientist (Full Research Professor)@Institute of Meat Hygiene and Technology
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Dr. Ivan Nastasijevic is experienced food safety scientist with veterinary background.
He gained professional experience providing wide range of consulting support (outreach programs) to the meat (food) industry, as well as doing research and development, leading projects and teaching at universities, at international level.
Dr. Nastasijevic also worked at World Health Organization in position of Technical Officer (UN P4 grade) and was responsible for food safety programs in the European region.
He published more than 90 scientific papers in a high-caliber scientific journals in the field of food safety, neat microbiology, meat inspection, veterinary public health, food borne diseases monitoring and surveillance, antimicrobial resistance, etc.More...