I am a Chilean-trained Nutritionist with a Master's degree in Food Quality and Safety from Spain and a diploma in Functional and Nutraceutical Foods. With over six years of experience in higher education and four years in the nutraceutical industry, I have combined academic and commercial expertise. I worked as a university lecturer in Chile, where my performance led to increased academic responsibilities. In parallel, I joined Wellness Technologies, a probiotic-based nutraceutical company, where I was promoted from Sales Representative to Head of Sales within one year. I am now seeking a remote role in the food or nutraceutical sector—ideally in quality control, food regulations, branding, business development, or technical sales representationMore...