I’m Tova Feinberg, Founder & CEO of VertiGreens, a St. Louis–based hydroponic startup focused on sustainable, local food production. I hold an MBA from Washington University in St. Louis and have spent the past four years as a Startup Associate there, mentoring early-stage founders and helping them turn ideas into successful businesses.
I’m very active in the entrepreneurship ecosystem, regularly speaking on panels and engaging with local startups. My experience spans business strategy, operations, mentorship, and building ventures from the ground up - skills I’m excited to bring to a part-time role where I can contribute, collaborate, and continue learning.More...