Director of Culinary and Business Development@Slade Gorton
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Emmett Ledbetter is a seasoned professional in the culinary industry, currently holding the position of Director of Culinary and Business Development at Slade Gorton, a renowned seafood solutions company. With an extensive background in culinary arts and business development, Emmett has been instrumental in driving Slade Gorton's strategic growth and innovation.
Emmett's career in the culinary industry began after he earned his degree in Culinary Arts. His deep passion for food and his innate business acumen soon steered his career towards business development within the food industry. Prior to joining Slade Gorton, he worked in various leadership roles where he honed his skills in product development, marketing, and sales strategies.
In his current role at Slade Gorton, Emmett combines his culinary prowess with his business expertise to develop new products, manage customer relations, and drive business growth. His innovative thinking and leadership have played a crucial role in establishing Slade Gorton as a leader in the seafood industry.
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