Manager of Operations@The Chicken Coop Sports Bar and Grill
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With over 20 years of experience in the restaurant and customer service industry, I bring a deep understanding of both front-line service and operational management. I began my career as a server, where I developed essential skills in patience, multitasking, and effective problem solving. As I advanced into management roles, I gained comprehensive experience in financial oversight, including money management, invoice entry, bill payment, inventory control, and payroll administration. My hands-on leadership style and commitment to excellence have consistently contributed to smooth operations and high levels of customer satisfaction.More...