Over the last decade, I have honed my skills as an operations and administrative executive. I have organized fairs for 230,000 people in Canada, overhauled the operations of a 300-capacity sports bar, managed events and entertainment for two stadiums at the FIFA World Cup in Qatar and designed destination experiences in 30+ countries. One time, I was hired to launch the operations of a food startup; something I did through the pandemic and then handed over the operations to a full time COO. The company has gone on to raise millions of dollars in follow-up funding. I even led a team of consultants to help Dusit International luxury hotel chain to build their post-pandemic strategy for their existing hospitality products and also grow into new geographic markets and market segments. My work has taken me across diverse industries and multiple countries, yet the common thread is that I am a skillful administrator. I have always believed that if I can strategize one thing, I can strategize all things and if I can design one thing, I can design all things. This philosophy has helped me spread my tentacles and I have gained incredible experience as a result.
Now, I am looking for business consultancy roles that are fast-paced, growing and exciting.More...