Chief People Officer & Business Owner@Rollin' Cuisine
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Keisha is a seasoned professional with a extensive background in human resources, along with business management. She currently holds the position of Chief People Officer at a non-profit. As the owner of Rollin' Cuisine, a company known for its innovative take on gourmet food trucks in the cannabis industry, her role involves overseeing the overall business strategy, ensuring the company maintains its unique culture, and continues to be a part of elevating the growth of the industry. Prior to this, Keisha has held various leadership roles in HR and operations management. Keisha's expertise lies in strategic planning, employee relations, talent acquisition, and leadership development, all backed by her outstanding ability to create an inclusive work environment. She holds an undergraduate degree in Forensic Psychology and a graduate degree in HR Management. Keisha is known for her strong entrepreneurial spirit, passion for people and her business acumen have solidified her reputation as a dynamic leader in her field.More...