Ruben Soeteman, as Assistant Manager at Copper Branch Utrecht, has been instrumental in increasing the restaurant's customer satisfaction ratings by 30% over the past year through innovative service training programs.
He successfully led a team initiative that reduced operational costs by 15% while maintaining the highest quality standards.
Ruben played a pivotal role in the restaurant receiving the award "Best Restaurant of Utrecht" through the Dutch Horeca awards.More...
Jake Edwards
Chef@restaurant
Verified
Melissa Vann
Business Owner@restaurant
Verified
meagan rush
server@restaurant
Verified
Meagan Rush is a server at a restaurant company with over 4 years of experience in the food service industry. She has a strong customer service background and is knowledgeable in all aspects of the restaurant business, from food preparation to customer service. She is a team player and is always willing to go the extra mile to ensure customer satisfaction. Meagan is an excellent communicator and is able to provide a personalized experience for each customer. She is also an experienced problem-solver, & hasMore...
Adrienne Turner
Front end manager@restaurant
Verified
Jonathan Santini
Owner@restaurant
Verified
As Jonathan Santini, owner of a restaurant, I have successfully established a popular dining destination known for its exceptional cuisine and service. I have built a strong team of culinary professionals, implemented innovative menu designs, and maintained high-quality food standards. I have also effectively managed business operations, resulting in consistent profitability. My restaurant has received several local and regional awards for its outstanding food and ambiance. Additionally, I have cultivated a loyal customer base through community engagement and excellent customer service.More...
Gizem Temizkan
Operations Manager@restaurant
Verified
As Gizem Temizkan, the Operations Manager at a restaurant, I have successfully streamlined the daily operations, resulting in increased efficiency and profitability. I have implemented effective staff training programs, improving service quality and customer satisfaction. I have also excelled in managing supplier relationships, ensuring a consistent supply of quality ingredients. My innovative strategies have significantly reduced operational costs and increased revenue. I have also been instrumental in maintaining high health and safety standards in the restaurant.More...
Gizem Temizkan
Operations Manager@restaurant
Verified
I started my job as a waitress and climbed up to the role of operations manager. I have been working for the same company for the last 10 years. I love what I do and I believe im hardworking and honest.More...
Megan Jones
Chef De Partie@restaurant
Verified
Hello! I’m a chef based in Los Angeles currently but have a variety of other work experience. I have a bachelor of fine arts and a minor in English and Shakespearean studies. I’ve worked in restaurants, boutiques and book stores. Skilled writer and quick learner.More...
joice babu
manager@restaurant
Verified
Jack Covino
General Manager@restaurant
Verified
Styliani Anastasiou
Buisness Owner@restaurant
Verified
Styliani Anastasiou is a seasoned entrepreneur with a passion for the hospitality industry. She is the proud business owner of a thriving restaurant company. With years of experience under her belt, Styliani has honed her skills in management, customer service, and strategic planning. Her journey in the food industry began with her love for cooking, which later transformed into a thriving business venture. Known for her innovative ideas and forward-thinking mindset, she has significantly contributed to the growth and success of her restaurant company. She is a strong believer in providing exceptional customer service and quality food to ensure a memorable dining experience. Styliani's leadership and dedication have made her a respected figure in the hospitality industry.More...
Prashun Baruah
Owner@Restaurant
Verified
Dahiana Bilbao
Butchers daughter@restaurant
Verified
Sheroz khan
Cashier@Restaurant
Verified
Mian Adeeb
Supervisor@Restaurant
Verified
Luana Biaggi
Recepcionist@Restaurant
Verified
In the past month, the restaurant has seen a significant increase in customer footfall due to our new marketing strategies. However, this has also led to increased wait times and some customer complaints. As the receptionist, Luana Biaggi, has been instrumental in managing customer relations during this busy period. Her efficiency and excellent communication skills have helped maintain customer satisfaction. Moving forward, we plan to implement a new reservation system to better manage the influx of customers and reduce wait times. We will need Luana's continued support in ensuring a smooth transition and maintaining high levels of customer service.More...