Founder and Editor-in-Chief of award-winning cookbook publishing house LunchBox Press, author and editor, journalist, entrepreneur, a passionate and creative leader.
Born in Israel in 1973.03.24 to a family of Hungarian origin. Have dual nationality - Hungarian/Israeli. Resides in Budapest since 2017 and promote Israeli tourism to Hungary.
Editor-in-Chief of the Hungarian Culinary Week in Israel 2019.
A member of The Memorial Museum of Hungarian Speaking Jewry society in Israel.
In 2010 was awarded by the government of Hungary with The Pro Cultura Hungarica medal for promoting Hungarian culture in Israel by publishing a best seller Hungarian Cookbook in Hebrew.
In 2020-2021 writing and editing for Foodish - The culinary department of ANU (Museum of the Jewish People).
In 2021 was awarded as the best specialized cookbook publisher in the world at the Gourmand World Cookbook Awards.More...