Alice Carli is an Associate at the law firm Morrison & Foerster, where she practices environmental regulatory law. Alice has a B.A in Public Health and a J.D. from the UCLA School of Law. Prior to attending UCLA Law, Alice was the owner of Seattle Cucina Cooking School, which offered holistic, sustainable food education for people of all ages. Originally hailing from Italy, she is a lifelong choral singer and lover of opera. When Alice isn’t cooking or singing, she is usually traveling, exercising, and spending time in the sun!More...