Monica Salhotra is the visionary Founder & CEO of Do Anything Foods, a trailblazing company revolutionizing the plant-based food industry. With over 15 years of experience in sustainable food innovation, Monica has spearheaded the development of a diverse range of nutritious, eco-friendly products that have garnered international acclaim. Under her leadership, Do Anything Foods has achieved a 200% growth rate over the past three years, becoming a household name synonymous with quality and sustainability. A passionate advocate for environmental responsibility, Monica continues to drive the company’s mission to make delicious, plant-based options accessible to all.More...