**Natalie DeRosa**
Natalie DeRosa is a multi-talented culinary professional, currently thriving as a Chef, Producer, Event Coordinator, and Wine Steward based in Sonoma Valley, California. With over a decade of experience in the culinary arts, Natalie brings a unique blend of creativity and expertise to every project she undertakes.
As a Chef, Natalie is renowned for her innovative fusion dishes that celebrate global flavors while honoring local ingredients. Her passion for storytelling through food led her to produce a successful online cooking series, "Flavors Unveiled," which explores diverse culinary traditions from around the world.
Natalie's skills as an Event Coordinator are showcased in the seamless execution of high-profile events, from intimate wine tastings to large-scale gourmet festivals. Her attention to detail and flair for creating unforgettable experiences make her a sought-after name in the industry.
A certified Wine Steward, Natalie expertly pairs exquisite wines with her culinary creations, enhancing the dining experience for her clients. Her deep knowledge of wine regionsMore...