Well seasoned restaurant and hospitality industry professional, with over 30 years of experience. 20+ years of team management, cost management, staffing, training, P&L, budget writing and execution, systems building, product procurement and relationship building. My skills and expertise lend themselves to other industries where time, slim margins, high pressure and high stress meet.
I’ve built a small business from scratch and currently work with other business owners and managers to design, build and execute SOPs, staffing solutions, conceptual rebuilding, and ground up enterprises. Business planning and investor decks, grant support and non-profits also seek my expertise in developing community driven business models. Let me use my proven methods to help your company thrive and be successful.More...