Nov. 2014 - May. 2015Belgrade, SerbiaWorking in a restaurant with direct contact with guest. Responsibile for serving food and beverages with special emphasis on presentation and wine service.
Aman ResortsSous Chef
Apr. 2011 - Sep. 2013Budva, Sveti Stefan, MontenegroResponsible for processing foods and their preparation in the kitchen in front of the guests. Participation in the creation menu - a organization of employees in charge of writing the procurement of hours, transfer list.