2 Roses LLCManager of Dinning Operations
Aug. 2012 - Jan. 2015FarmingtonManaged business operation initiatives, including payroll - (10 waitresses, 3 cooks), invoicing, inventory, and human resource related matters. Researched and designed new menu to ownerβs specifications, coordinated aesthetics of restaurant. (Restaurant revenues increased 20% ) Managed catering orders for offices and family functions.