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Work Background
Consultant
Self EmployedConsultant
Jan. 2025
Proprietário
PAIN ET CHOCOLATProprietário
Nov. 2004 - Jan. 2025São Paulo, São Paulo, Brasil
Chef Instrutora de Confeitaria
Universidade Anhembi MorumbiChef Instrutora de Confeitaria
Mar. 2002 - Nov. 2004São Paulo, São Paulo, Brasil
Chef de confeitaria
Restaurante CantaloupChef de confeitaria
Jan. 2000 - Sep. 2001São Paulo, São Paulo, Brasil
Chef de confeitaria
Restaurante BrooklynChef de confeitaria
Sep. 1999 - Dec. 1999
Sub-chef de confeitaria
Cafe PatisserieSub-chef de confeitaria
Mar. 1999 - Aug. 1999São Paulo, São Paulo, Brasil
Chef e Intsrutora de Confeitaria
Grande Hotel Senac Campos de JordãoChef e Intsrutora de Confeitaria
Oct. 1997 - Mar. 1999São Paulo, Brasil
Trainee de Cozinha
Hotel Transamerica São PauloTrainee de Cozinha
May. 1997 - Dec. 1997São Paulo, São Paulo, Brasil
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