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Work Background
Olive restaurants inc, Dba ShiverickBusiness Owner
Mar. 2022 - Aug. 2024United StatesOpened and successfully operated a cafe bar independently in 2022, post-pandemic, demonstrating resilience, adaptability, and strong entrepreneurial drive. Spearheaded all aspects of the business from concept development to day-to-day operations, with no external partners or investors. Key Achievements: • Concept Development & Launch – Designed and executed the entire restaurant concept, overseeing branding, menu creation, interior design, and operational workflows. • Financial Management – Managed all financial aspects, including budgeting, forecasting, pricing strategies, and ensuring profitability in a challenging economic climate. • Operational Oversight – Handled staffing, supplier relations, inventory management, and compliance with health and safety regulations. • Customer Experience – Built a loyal customer base by focusing on high-quality food, exceptional service, and a welcoming atmosphere. • Resilience & Problem-Solving – Navigated the unique challenges of opening and running a business during the uncertain post-pandemic period. This experience showcases strong leadership, creativity, and the ability to thrive under pressure while wearing multiple hats in a competitive industry.
StarbucksBarista
Oct. 2018 - Mar. 2020Falmouth, Massachusetts, United States
STEVE'S PIZZERIAAssistant Manager
Aug. 2017 - Mar. 2022United States
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